Our Philosophy
KAMOKO was born from a singular conviction: that hospitality, at its finest, is an art form. We don't simply cater events — we architect unforgettable sensory journeys that transcend the ordinary and leave indelible impressions on the world's most discerning audiences.
With roots in the grandest stages of global hospitality — from World Expos to the Olympic Games, from Davos to Monaco — we bring an unparalleled depth of experience to every engagement.
Every project begins with deep listening. We immerse ourselves in our clients' worlds, understanding their aspirations, their audiences, and the stories they wish to tell. Then we craft bespoke experiences that elevate those stories into something extraordinary.
Our team of over 100 international professionals represents the pinnacle of culinary talent and hospitality expertise. United by a shared commitment to excellence, they transform ambitious visions into breathtaking reality.
Leadership
Founder & CEO
“ True hospitality is invisible in its perfection and unforgettable in its impact.”
Karim Mansour is a highly accomplished and results-driven leader whose career has been defined by orchestrating complex, large-scale hospitality operations on the world's grandest stages. With an impressive track record spanning over two decades, he has become a recognized authority in luxury event catering, food and beverage innovation, and hospitality consulting.
His portfolio includes spearheading F&B initiatives at Expo Dubai 2020, the Olympic Games, the World Economic Forum in Davos, and the Cannes Lions Festival. From managing operations serving thousands daily to launching innovative concepts for sovereign pavilions, Karim has consistently delivered at the highest level.
With KAMOKO, he channels this unmatched global experience into a new vision — one that elevates hospitality consulting into a refined art, serving the world's most prestigious brands, institutions, and individuals.
Expo Dubai 2020
UK & Swiss Pavilions
Olympic Games
Paris, PyeongChang, Rio
Davos WEF
Multi-year Partner
Monaco F1
Yacht Dining
What We Do
Track Record
Comprehensive F&B solutions for multiple international pavilions with innovative dining concepts and cultural fusion experiences.
Multi-PavilionElite catering including IOC President's Dinner and daily operations serving 500+ covers for national Olympic teams.
500+ Daily CoversUK and Swiss Pavilion operations, 200+ daily covers over six months with signature British and Swiss culinary experiences.
15,000+ Guests ServedFull-spectrum F&B across national houses and TOP sponsor hospitality. 5,000 meals daily for 17 days.
5,000 Daily MealsMulti-pavilion operations — UK, Qatar, Chile, Monaco — delivering 3,000+ meals daily with culturally immersive dining.
3,000+ Daily MealsOur Clients
Begin Your Journey
Dubai, United Arab Emirates
London, United Kingdom
“Every great experience begins with a conversation.”